Making great sushi is an art - and the rice you use is one of the most important parts. Vissi d’arte is a sweet and spicy blend, made with whiskey, orange juice, agave, and jalapeno, that pays homage to the title character’s over-the-top personality. Each of the Lyric Opera‘s four drinks are based on a character from Puccini’s Tosca, a thrilling story about love, jealousy, and revolution. The city’s premier opera group is sharing a lineup of opera-inspired sips.
The simple and smoky Bonfire cocktail is made with tequila, mezcal, maple syrup, and bitters. It’s the perfect spot to grab a drink before or after the show, and now you can try a fan favorite for yourself at home. You can pour it over ice or even drink it directly from the can.įront Bar is a warm, welcoming spot located in front of Steppenwolf‘s 1700 Theatre. The No Frills Only Thrills is an ultra-customizable summer cocktail - pick your own seltzer flavor, clear spirit, and liqueur. Love the boozy seltzer trend? Beverage director Colleen Malone of modern Indian spot Superkhana International has the perfect drink for you. You’ll also find a delicious spirit-free version on the Daisies menu, alongside a rotating array of fresh pastas at this stylish Logan Square spot. The Strawberry Spritz is a refreshing, fruit-forward drink that can be made with rum, gin, or aperol. Get a taste of summer with this seasonal cocktail from bar director Kevin Murphy. Their Pink Kiss cocktail will instantly transport you to sunny days by the pool - floral, sweet, with a touch of bitterness and a perfect rosy hue. One summertime favorite is the rooftop Cabana Club, with skyline views and laidback vibes. The Robey, an art deco hotel in the heart of Wicker Park, is home to a number of popular bars. Get a taste of our city’s award-winning dining scene with these recipes from Chicago chefs: A few of Chicago’s top chefs have provided some of their favorite recipes and cocktail creations for you to recreate at home, from a classic roast chicken to kid-friendly sweet treats to the perfect summer-y sips. On any given night, you can dine at a New Orleans-style tavern, an upscale French bistro, a funky ramen joint, a contemporary tasting menu spot, and beyond.Īnd now you can experience it for yourself no matter where you are. Chicago’s culinary scene is known for being as diverse as the city itself.
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